Amy and Jessica's Soap Story...
Years ago, my best friend Jessica and I were on a mission to find home and skincare products that were better than the chemical-laden junk found at the store. My background in veterinary medicine and my herd of top-notch goats coupled with Jessica’s crafty mastermind made us perfect partners in creating useful, beautiful things out of goat milk.
We began reading, researching, and experimenting, and after months spent perfecting the craft, Hope Hill Farm soap products were born! Now you can pull up to the farm any ole day and find the two of us at the stovetop in our soap shop or carefully wrapping labels on our products.
Like most besties, Jessica and I have shared values and interests, and you’ll see our hearts throughout the work we do. From keeping our business God-centered to ensuring we’re constantly finding ways to be eco-friendly, we’re always on the same page when it comes to values. Best of all, our families tend to meld into one, and the soap business is one great big family affair.
We hope to invite you into the family as you fall in love with what Hope Hill Farm has to offer, including the incredible benefits of goat milk products.
Amy
FAVORITE SOAP: Lavender Peppermint
COFFEE ORDER: Strong! With goat milk and raw honey
FAVORITE BOOK: Pillars of the Earth, The Hiding Place
DREAM DINNER PARTY GUEST: Jesus (of course), then Harry Connick, Jr. playing the piano
FAVORITE PART OF THE SOAP-MAKING PROCESS: Cutting it to see the finished product
FAVORITE PART OF SMALL-TOWN LIVING: The strong and close faith community in our town and knowing most everyone when you’re out and about
Jessica
FAVORITE SOAP: Everyday scent would be Rise ‘n Shine, but I love Sparkling Snow, a Christmas soap
COFFEE ORDER: It’s gotta be strong and a little sweet
FAVORITE BOOK: Outlander series
DREAM DINNER PARTY GUEST: Fr. Mike Schmitz
FAVORITE PART OF THE SOAP-MAKING PROCESS: I love being innovative and creating new products to offer
FAVORITE PART OF SMALL-TOWN LIVING: Life moves slower in a small town, and we prefer it that way—It gives you time to appreciate what you have